winter 2014 presentation night

Hi All
March 28th 7pm for 7.30 at Cressfield Hotel, Ecclefechan

Menus will appear soon.

Ta

Caza

PS Ideas and thoughts for Road Running events for the 2014 Club Champs please

e.g. I know the Gretna 5 mile was a maybe for an evening run

This is the menu for the Winter Presentation at The Cressfield ,Ecclefechan on Friday 28th March please can you let me know if you are going asap so we can give them numbers ( Partners /guests welcome ). Jim will e mail soon with a form for you to choose your options.

Homemade Vegetable Broth served with a crusty roll.
Smoked Mackerel served with mixed leaves
Cheese & Onion Tartlet with tomato sauce
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Braised Beef served with a burgundy Sauce
(Slow cooked beef in a rich wine stock)
Fillet of Cod Anglaise
(Bread crumbed cod fillet served with salad & chips)
Sautéed Chicken Angnes Sorel
(Pan-fried chicken with a mushroom & asparagus sauce)
*All main Courses served with Seasonal potatoes & Vegetables
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Bread & Butter Pudding served with Custard
Lemon Meringue Pie
Chocolate Mousse & Cream
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Freshly Brewed Tea/Coffee
Two courses £13.45 Three Courses £17.95

Ta Caza